Peter Ryan is the President
and Founder of Restaurant Solutions. Peter is an internationally
renowned chef who has cooked, managed, and consulted at some of the
country’s finest restaurants.
Detlev Martitsch Kreiner
Detlev (Ted) has been
Restaurant Solutions Executive Chef since 1997. He was
born in Austria and worked his way through 18 countries before arriving in the
US in 1972.
Angela Morris joined
Restaurant Solutions in 1994 and has been developing and implementing all staff
training procedures and front of house systems that have guided the staffs of
the restaurant and clubhouse operations designed and managed by the company More...
Peter Bove Ryan
Peter Ryan was born into a restaurant family in
1980. At 15 years old he began working in the industry and trained at some
of the country's most prestigious culinary address
John Nessel has been a principal of Restaurant Solutions
since 2000. He leads our restaurant Management & Financial advisory services